Jacks Pasta with Chickpeas

Submitted by Jack Sinopoli

Doesn't that look good!
You can make this yummy meal for just yourself, or a whole party, it will be just as easy both ways. This pasta will make for some good leftovers too! (if you dont eat it all!)

Ingredients:

• Any grated cheese of your choice
• 3 cans of 16oz garbanzo beans
• 2 cloves of garlic
• 2 or 3 onions
• 1 lb of pasta of choice
• Olive oil

Instructions:

1. Peel garlic and onions.
2. Dice garlic and onions into small pieces
3. Use large pan, pour 4 tablespoons (tbsp) of olive oil
4. Place onions and garlic in pan
5. Heat on medium heat and saute until soft
6. Pour 3 cans of beans with liquid from can into same pan
7. Heat, covered, on low heat for 45 minutes
8. Fill a pot halfway with water and boil water, add pasta, cook to recommended time on box
9. strain pasta when done
10. Place pasta in a large bowl, add beans, onions, garlic, and oil from pan
11. Serve hot and add your choice of grated cheese
12. Last but not least, enjoy the popular Sinopoli meal past down from generations.